1. Preheat oven to 375°F. Coat an 8-inch square baking dish with cooking spray.
2. In a large bowl, combine strawberries, sugar, and cornstarch; toss to coat. Add bread cubes and butter; mix well. Spoon into baking dish.
3. Bake 35 to 40 minutes, or until bubbly and bread is golden. Serve warm.
Recipe and Image from the Mr. Food Test Kitchen
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